Recordeu que es poden pujar les aportacions als sexennis de l'ANECA al repositori institucional, sense necessitat d’esperar que s’òbriga la convocatòria. Fer-ho amb antelació pot evitar imprevistos tècnics i facilitar la gestió. Articles: S’han de dipositar mitjançant la passarel·la GREC/RODERIC. Llibres, capítols de llibre o dades de recerca: S’han de dipositar directament a través de RODERIC. ________________________________________ Recordad que se pueden subir las aportaciones a los sexenios de la ANECA al repositorio institucional, sin necesidad de esperar a que se abra la convocatoria. Hacerlo con tiempo puede evitar imprevistos técnicos y facilitar la gestión. Artículos: Deben depositarse mediante la pasarela GREC/RODERIC. Libros, capítulos de libro o datos de investigación: Deben depositarse directamente a través de RODERIC
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Cross-sectional study on breastfeeding related practices in rural Ethiopia: nutritional and socio-cultural aspects = Estudio transversal sobre prácticas relacionadas con la lactancia materna en Etiopía rural: aspectos nutricionales y socioculturales

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Introduction: There is strong evidence that the prevention of malnutrition in infants and children improves with exclusive breastfeeding during the first 6 months. Objectives: This cross-sectional community-based study of 101 women aims to describe breastfeeding related prac tices in two rural villages of the Oromia region of Ethiopia. Methods: Women having a live child under 4 years of age were eligible for inclusion. Data were collected through semistructured face-to-face interviews about maternal habits regarding breastfeeding, socio-cultural aspects and living conditions. Results: Only 3% of women followed WHO recommenda tions and initiated breastfeeding 1h after birth and 62% practiced pre-lacteal feeding. 48,6% of the mothers who initiated breastfeeding >1h after birth and 68.3% of the women who practiced prelacteal feeding gave birth at home and were attended by relatives while all who initiated breastfeeding <1h after birth gave birth in health centers. Conclusions: The information generated from this study could be useful to design appropriate strategies for a nutritional education intervention program for women.

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