Networking on food safety and innovative techniques for evaluating human health risks. Book of Abstracts
Loading...
Publication Date
Reading Date
Journal Title
Journal ISSN
Volume Title
Directors
Keywords
Abstract
Scientific communications from experts in food safety: toxicity of chemical mixtures, biomonitoring of contaminants and risk assessment.
Bibliographic reference
Ruiz Leal, Maria José y Rodriguez Carrasco, Yelko (coords.). (2023). Networking on food safety and innovative techniques for evaluating human health risks. Book of Abstracts. Universitat de València. - ISBN 9788491336471
Publisher
Universitat de València
Signature
Other versions
Metrics
Cite

| Other documents of authorship
Share
Document Viewer
Select a file:
Reload










