NAGIOS: RODERIC FUNCIONANDO

Browsing by Author "Munekata, Paulo E. S."

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Browsing by Author "Munekata, Paulo E. S."

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Influence of temperature, solvent and pH on the selective extraction of phenolic compounds from tiger nuts by-products: Triple-TOF-LC-MS-MS characterization.

Roselló Soto, Elena; Martí Quijal, Francisco Juan; Cilla Tatay, Antonio; Munekata, Paulo E. S.; Lorenzo, Jose M.; Remize, Fabienne; Barba Orellana, Francisco Jose (2019)
Nutritional and microbiological quality of tiger nut tubers (Cyperus esculentus), derived plant-based and lactic fermented beverages

Roselló Soto, Elena; Garcia, Cyrielle; Fessard, Amandine; Barba Orellana, Francisco Jose; Munekata, Paulo E. S.; Lorenzo, Jose M.; Remize, Fabienne (2018)

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