Evaluation of the bioaccessibility of antioxidant bioactive compounds and minerals of four genotypes of Brassicaceae microgreens
NAGIOS: RODERIC FUNCIONANDO

Evaluation of the bioaccessibility of antioxidant bioactive compounds and minerals of four genotypes of Brassicaceae microgreens

DSpace Repository

Evaluation of the bioaccessibility of antioxidant bioactive compounds and minerals of four genotypes of Brassicaceae microgreens

Show full item record

View       (303.2Kb)

Exportar a Refworks
    
Fuente, Beatriz de la B; López-García, Gabriel; Máñez, Vicent; Alegría Torán, Amparo Asunción; Barberá Sáez, Reyes; Cilla Tatay, Antonio
This document is a artículoDate2019

    Fuente, Beatriz de la B López-García, Gabriel Máñez, Vicent Alegría Torán, Amparo Asunción Barberá Sáez, Reyes Cilla Tatay, Antonio 2019 Evaluation of the bioaccessibility of antioxidant bioactive compounds and minerals of four genotypes of Brassicaceae microgreens Foods 8 250
https://doi.org/10.3390/foods8070250

This item appears in the following Collection(s)

Show full item record

Search DSpace

Advanced Search

Browse

Statistics