Food Allergy Knowledge, Attitudes and Practices: A Pilot Study of the General Public and Food Handlers
NAGIOS: RODERIC FUNCIONANDO

Food Allergy Knowledge, Attitudes and Practices: A Pilot Study of the General Public and Food Handlers

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Food Allergy Knowledge, Attitudes and Practices: A Pilot Study of the General Public and Food Handlers

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Lessa, K.; Lozano, M.; Esteve Más, María José; Frígola Cánoves, Ana
This document is a artículoDate2016

Este documento está disponible también en : http://hdl.handle.net/10550/56906

    Lessa, K.; Lozano, M.; Esteve Más, María José; Frígola Cánoves, Ana (2016) Food Allergy Knowledge, Attitudes and Practices: A Pilot Study of the General Public and Food Handlers European journal of nutrition & food safety 6 2 58 64
https://doi.org/10.9734/EJNFS/2016/20696

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