Role of Potassium Permanganate Ethylene on Physicochemical Properties, during Storage of Five Different Tomato Cultivars
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Role of Potassium Permanganate Ethylene on Physicochemical Properties, during Storage of Five Different Tomato Cultivars

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Role of Potassium Permanganate Ethylene on Physicochemical Properties, during Storage of Five Different Tomato Cultivars

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Köstekli, M.; Özdzikicierlev, O.; Cortés, C.; Zulueta Albelda, Ana; Esteve Más, María José; Frígola Cánoves, Ana
This document is a artículoDate2016

Este documento está disponible también en : http://hdl.handle.net/10550/56905

    Köstekli, M.; Özdzikicierlev, O.; Cortés, C.; Zulueta Albelda, Ana; Esteve Más, María José; Frígola Cánoves, Ana (2016) Role of Potassium Permanganate Ethylene on Physicochemical Properties, during Storage of Five Different Tomato Cultivars MOJ food processing & technology 3 2 1 9
https://doi.org/10.15406/mojfpt.206.03.00069

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